Chinese Food

Finger sucking garlic fragrant bone

I went out to play for several days. I always thought it was wrong. I thought for a long time. It was the reason why I didn't cook. Look at my promise. Fan Shao also said. I haven't had a good time outside these days, so my first task is to get ... ...

Prawn with minced garlic

Give the table a simple freshness

Baby cabbage with minced garlic and vermicelli

It's healthy to eat like this.

Roasted eggplant with garlic

I remember eating eggplant with mashed garlic at the barbecue stall in Leshan, Sichuan Province last year. I fell in love with the strong smell of garlic at that time. I always thought about the taste after I came back. But I didn't feel right a... ...

Steamed baby cabbage with minced garlic and vermicelli

When the dish was first served, my husband asked. You bought scallops. Look again. It's a baby dish. Ha ha. The taste is very confusing. It's very similar to the taste of steamed scallops. In the same way, you can steam scallops. Grind some pepp... ...

Sauerkraut with mashed garlic

When I was a child, my favorite dish was cabbage. A large green area. Picked. Hair again. Picked. Hair again..... Natural green vegetables.

Steamed shrimp with garlic

Cowpea with marmalade

Sesame paste cowpea is rarely eaten in my family (Sichuan people love it. Everyone knows ha. ~ \ (≥ del ≤) / ~). Once in a while. It feels good.

Steamed razor clam with minced garlic and vermicelli

There are many ways to make razor clam. You can stir fry it with an old Ganma. Unfortunately, the family doesn't eat spicy food. Stir fry is too light. Think about it. Or make a garlic noodles to steam razor clam. The taste of razor clam is all ... ...